The Premiere Cuvee is a very personal interpretation of the whole region, through the selection of 35 of the 320 crus of champagne. It is the flagship of the Bruno Paillard style. A top quality wine, the Première Cuvée has to survive any harvest whether rich or poor. Crus More than 30 Crus, the composition of which is a house secret. The blend Exclusively first pressing – the purest juice – Pinot Noir (45%), Chardonnay (33%) and Pinot Meunier (22%), part of which (20%) was in barrel for the first fermentation. Reserve wines: A blend of 25 vintages, since 1985; up to 50% of the final blend. Ageing: Ageing is longer than the legal requirement; three years sur lie, then a minimum of a further five months after disgorgement.